The next time you have people over for dinner; try turning the food preparation into the party. Panini parties are one great way to let your guests be involved in making their own food.
Panini is the plural form of panino which means small bread roll or sandwich in Italian. It is a hot sandwich made from a panini grill. When you put the sandwich in the grill and press down, you cook the sandwich twice as fast and make attractive grill marks on both sides.
Best panini sandwich recipes use ingredients that can definitely be appetizing to everyone. There are cheeses, sliced meats, veggies and perhaps even fresh fruits. For parties, you can set aside variety of meats, cheeses, green veggies together with choice of breads. You can have thick slices of Italian or French breads, ciabatta style or rolls. Generally, there are no condiments on the best panini sandwich recipes. Instead, you can use a pastry brush to coat the bread with a high quality olive oil. Let your friends do the preparation of their own sandwiches according to their preferred tastes.
When your guests have been busy placing together their sandwiches, start heating the panini grill. Once it is heated, call your guests over and ask them to put their sandwiches inside. The heating time will depend on the size of the bread or rolls; usually its about 3-6 minutes.
At parties like these, the fun part is the preparation and eating time. Do not thing about everyone sitting down to eat at the same time. Get your drinks and let everyone enjoy their sandwiches that theyve prepared. They may even want seconds because theyre having so much fun. The best panini sandwich recipes will save you from worrying about the menu for your party. Just have a recipe book or several loose recipes available for your guests to choose. Better yet, allow them to use their imaginations and get creative.
Panini can also be dessert sandwiches. They have recipes that will surely make you crave for more. You can purchase a panini recipe book or browse through web sites that have best panini sandwich recipes, they are very easy to make. You can get ideas from there and start to experiment on your own. This can be helpful in suggesting new variety to your guests when making their panini later on.
Panini grills are not limited to heating panini sandwiches. You can even use it to grill veggies, hamburgers and steaks. Try getting some of your favorite green veggies and place them on the grill with a little olive oil. Grill them for a few minutes and there you have it, nice grilled veggies that you will surely love.
So when you plan to invite your family over for dinner, gather them to make their own panini sandwiches. Everyone will surely have a great time with it. Its a great alternative to a formal dinner party or a fondue party!
Food within hospitals has for centuries played an important part in healing and recovery. Today, catering systems can be highly advanced mobile units which allow staff to prepare and feed patients right by their beds although this was not always the case.
In fact, however dubious the medical practices, in medieval Europe the value of was well understood by practitioners. Hospitals at this time were rarely operated by secular members of society and instead were the mainstay of the church, with many doctors doubling as clerics and many of the support staff being monks. It was these monks that usually prepared meals for patients.
In other parts of the world hospital food also played an important role, in some Islamic countries chroniclers speak of food which would have been suitable for nobles and kings. Many historians have argued that the high quality of care in the secular hospitals that were built in urban areas were a considerable achievement with medieval Islamic society.
Within Europe in later centuries the function of hospitals and those offering the care also changed. This was particularly the case in the eighteenth and nineteenth century where the monastery hospitals began to be replaced by more professional hospitals run by the military. Once again hospital food remained and important element within the recovery process although most hospital diets consisted of bread, beef and beer, although the serving of alcohol did diminish in the latter stages of this period.
Throughout the nineteenth and twentieth centuries a greater understanding of the role that food played in healing was gained. Termed nutritional science hospitals now comprehended that there was a direct correlation between the food given to a patient and healing times and meals had to be carefully planned to ensure patients received all of the nutrients they needed.
Today hospital food is as important as ever although tight budgetary restraints and pressures on staff mean that hospitals are now looking for evermore advanced and efficient methods of food preparation which do not sacrifice taste, presentation or nutritional value.
If you hope to ever see any portion of The Mighty Death Pop! performed live over the next few months, you better buy your tickets to The Gathering now. Thats because, for the first time in Insane Clown Posse concert history, J and Dope wont be embarking on an ICP tour in support of The Mighty Death Pop! once its released. This is, understandably, a pretty tough pill for Juggalos nationwide to swallow.
Anyone whos ever attended an Insane Clown Posse concert on any ICP tour or just a standalone Insane Clown Posse concert will tell you how euphoric they can be. In fact, if Insane Clown Posse concerts and ICP tours werent legendary, then The Gathering of the Juggalos would not be nearly as successful as it is. That being the case, why are J and Dope choosing The Mighty Death Pop! as the album that doesnt get any love from an ICP tour or Insane Clown Posse concerts?
From an outsiders perspective, it looks like this no ICP Tour or Insane Clown Posse concert tactic is a product of timing, not the album being of inferior quality. Bruce and Utsler told Billboard magazine a few weeks ago that, by them not touring twice a year as theyve always done, theyll create more excitement for Insane Clown Posse concerts when they do return in a few years.
Of course, this has enraged many Juggalos who cannot afford to make it to The Gathering or Hallowicked every year. One Juggalo even went as far as to say that ICP must think The Mighty Death Pop! sucks and they dont want to get stoned on stage. As you can see, this tactic is not very well supported by some in the Juggalo community.
However, dont side with the premature Mighty Death Pop! haters so fast. Juggalo and Bruce have said that they want to spend this time not spent on ICP tours and Insane Clown Posse concerts instead on launching their Pay Per View series in which Juggalos around the world will be able to tune into their concerts online.
So think about that for a minute if you knew that a brief hiatus from Insane Clown Posse concerts and ICP tours meant that youd be able to see them whenever you wanted without traveling a couple years down the road, would that soften the blow? Probably. Perhaps The Mighty Death Pop! will go down as history as the album that acted as a martyr for the future development of Insane Clown Posse concerts and ICP tours.
After all, once you get past some qualities that make Insane Clown Posse concerts and ICP tours unforgettable, like the Faygo spray and Juggalettes, you might be able to retain a good amount of the experience from your living room and save money on travel!
The Philippines has emerged as one of the rapidly growing food and drinks industries in the Asian region over the recent past. The country is characterized by various factors, such as its growing young affluent population, rising disposable income and rising consumer awareness regarding health and safety concerns. With these factors, the demand for health food and drinks is surging high, says our new research report, -Philippines Food and Drinks Market: Emerging Opportunities-. The country exports foods to several countries, including the US, Europe and some Asian countries. However, the ongoing financial turmoil is forcing the country to look at alternative destinations such as the Middle East and Africa. In line with this, it is striving hard to get a share of highly lucrative global halal food industry, explains the report. This report is an in-depth study that evaluates the past, current and future market trends in the food and drinks industry of the Philippines. This report has been made to help clients in analyzing the opportunities, challenges and drivers critical to the growth of the industry. The research provides detailed overview of the consumption patterns of the Philippines in various food segments like consumption of milk, fruits, vegetables, meat etc. The beverage segment talks about the type of beverages, their sales and consumption patterns among the Filipinos. It also offers an insight into various emerging segments in the Philippines food and drinks industry. Some of these include halal food industry, organic food, food exports, processed food etc. The report provides five-year industry forecast (2009-2013) on various food and drinks segments. The forecasts are given on: – Consumer expenditure – Meat – Fruit – Vegetable – Fish – Milk – Coffee – Alcoholic drinks – Soft drinks – Bottled water – Wine market Key player profiling This report gives the brief profiling on the major players in the Philippines food and drinks industry, including San Miguel Corporation, Jollibee Foods Corporation, Pancake House, Inc., and Pepsi-Cola Products Philippines Inc.
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you ever wondered why fast food logos are among the most recognizable and memorable logo design of the world? Be it KFC, McDonalds, Pizza Hut or Dominos, these brands have picked perfect logos for their restaurants. Like every other industry, food industry is also a hugely competitive industry.
Have you ever wondered why fast food logos are among the most recognizable and memorable logo design of the world? Be it KFC, McDonalds, Pizza Hut or Dominos, these brands have picked perfect logos for their restaurants. Like every other industry, food industry is also a hugely competitive industry.
Therefore, its logo shouldn”t be ignored in any way and all the elements to be used in just right way “” color, text and style and the combination of all three. You must have noticed that all the renowned brands get a logo design for themselves which say a lot in simple way. So, if you want to be a successful brand, in any field, design a logo design which targets yours customers clearly.
Elements of Fast Food Logos:
Color has direct physiological effects on the brain. You must have noticed that most of the fast food logos are in red or yellow or both colors. This combination of red and yellow color is also referred as “Ketchup and Mustard theory.” Red color is the one that attracts ones attention, makes you hungry and energetic. On the other hand, yellow is an attractive cool color which is capable of stimulating our appetite. Together, if these colors used they symbolize happiness, laughter and good times.
To get the right font for fast food logos is very critical and important. Fonts of your fast food logo will convey the taste and quality of food served in your restaurant. Therefore, the fonts should be simple, clean and readable from every angle. You will notice that every popular business mark has straight and readable fonts.
The food logos should have a style which depict taste, casual effect and grace as well. A fast food logo should be capable of attracting the right customers within minutes. Therefore, your logo should be inviting and attractive enough to attract the foodie people who want to treat themselves and their friends.
Its a week before my best friends wedding and everything has turned into a hectic blur. In the midst of trying to put the finishing touches on the plans for her bachelorette party, I am also trying to think of some healthy snack ideas to have around for the day of the wedding. While the aim is to provide snacks that are both healthy and energizing, they should also be simple but appear elegant.
Choosing the perfect healthy snack and appetizers for the day of the wedding forced me to be creative. I wanted to choose a healthy appetizer the groom would enjoy but allow him to feel energized long after he said I Do. The bride would need to feel fabulous even after she devoured the simple, healthy snacks. My choice would be a combination of items and ideas strewn together.
The first place I visited was the website for John Wm. Macys CheeseSticks. Their gourmet snacks use the perfect cheese recipes combined with twice baked sour dough bread to create a snack that leaves you wanting more. Since these healthy snacks also use all natural ingredients, the connoisseur can not only enjoy the deliciousness of the snack, but also fully appreciate the value. They were the perfect solution to my healthy snack and appetizer crisis for the day of the wedding!
Throughout the day, I wanted different people to be delivering healthy appetizers and snacks to the bridal party. First, I thought we should start with something simple to accompany the John Wm. Macys CheeseSticks. I decided to make a simple tray of different fruits, vegetables and a dip. All of the food would be cut into bite sizes, so people will not feel stuffed but have enough nourishment to help them look their best for the big day.
While the healthy appetizers contained a variety of items, I wanted the snacks to be simple and more precise, without having to resort to store bought chips. I decided to create some chips of my own using different types of potatoes and leafy greens. I thought it would be perfect to add some seasonal herbs and chives to the chips to give them a different color and texture. Another healthy snack option would be to pare a healthy fish with the Romano Garlic CheeseSticks.
On the day of the wedding, I decide it was the perfect idea to have healthy snacks available while we are getting ready. My best friend deserves the perfect day and the healthy appetizers help deter the Bridezilla in us all.
After spending hours at the office and then sitting in traffic, the last thing on many minds is making homemade recipes for dinner. However, cooking from one of these recipes does not have to be time consuming and will create a better dining experience for the entire family. Instead of pulling something out of the freezer tonight, try making something fresh in the kitchen.
It is important that everyone, regardless of age and medical history, takes an active interest in healthy eating. One of the best things about cooking from a recipe is the ability to substitute things that are just not good for us in frozen and other prepared foods. For example, instead of throwing frozen patties on the grill, make fresh hamburgers with ninety-seven percent lean meat.
These days, saving money is a necessity for nearly every family in America. One simple way to save hundreds of dollars each month is cooking fresh food at home instead of ordering takeout. Although takeout may seem less expensive at the time, the costs certainly add up and items purchased at the grocery store can be used for several meals.
In the age of e-mail, video games and social media, most families are lucky if they get a few moments of conversation in each day. Spending time in the kitchen preparing a meal is a great way that the entire family can collaborate on a project and spend some quality time. After perfecting their recipes, they can pass them on and begin new traditions for future generations.
Making homemade recipes may seem like an extra hassle after a long day but there are many simple ones to choose from. Something as easy as hamburgers can be healthier and more delicious when made fresh at home. As an extra bonus, families can enjoy some real quality time when they cook together in their kitchens.
Why Should You Attend:
Nowadays we have a lot of different challenges to deal with in our business environment: innovative products, product mix, supply chain, lead time, operational cost, quality, legal requirements all of them are source of opportunities but they are source of business issues too.
Attend this webinar to learn, through problem solving method how to treat business issues related to Process, Product, Services and Customer Complaints in an effective way to prevent the reoccurrence of them. Learn best practices, how to apply problem solving methods and use tools in solving food safety and quality problems. We will showcase case studies of usage of problem solving methods.
Areas Covered in the Seminar:
Part 1 Problem Solving Success Key Factors
– Defining what is a problem.
– Problem solving is a thinking process.
– Addressing influences in a thinking process.
– Creating a problem solving & continuous improvement culture.
– Good practices when applying problem solving method in Food Industry.
Part 2 Problem Solving Steps & Tools
– Difference between Method and Tool.
– Problem solving Method in six steps.
– Root cause analysis.
– Tools to use with problem solving method.
– Examples of Problem Solving Method application in Food Industry.
Who Will Benefit:
This webinar will provide valuable assistance to Food Industry.Those that would benefit most would be:
– Operations Managers
– Quality Assurance Managers
– Quality Assurance Coordinators
– Quality Assurance Analysts
– R&D Managers
Andre Staedele, having 16 years of experience in Quality and Productivity Initiatives like: ISO 9001, Food / Feed Safety Systems, Good Manufacturing Practices, Process & Excellence Benchmarking (World Class Manufacturing) and Lean Sigma Project Management and implementation in Multi-business / Multi-site: Grain, Oilseed Processing, Refining Oils, Shortenings, Margarine, Mayonnaise, Wheat Milling, Complex Logistics Operations (Ports, Transshipments, Railroad Companies, Truck Companies) and Headquarters Office Areas; Strategic Planning Alignment with Executive Management (focused on Lean Assessments and Improvement Projects (Kaizen)), Coordination of Lean Assessments (Value Stream Mapping), Improvement Projects (Kaizen) and Results Sustainment through Lean Facilitators; Andre has Multi-country Lean Sigma experience implementation: Brazil, USA and Canada.
Analucia Campos, is currently Director for Qualipro Solutions. She has over 10 year extensive experience in developing and Management of Food Safety and Quality Initiatives. Her specialties include Food Safety and Quality Audits (planning and execution), Planning new initiatives for Quality and Food Safety, Establishing key performance indicators.
“Quality and Food safety – Problem Solving Methods (Steps, Tools & Success Key Factors)” has been pre-approved by RAPS as eligible for up to 2 credit towards a participants RAC recertification upon full completion.
Scottish cuisine has its own characteristic features and is greatly appreciated by food connoisseurs from across the world. Traditional Scottish cuisine forms the basis of many culinary traditions of the country and has become an important feature of its culture. Considered by many as one of the most important and interesting features of Scottish cuisine is the use of local products, for instance, smoked and salted meats, fish, oats and oatcake are some of the standard food items within this cuisine.
Today Scottish chefs are re-interpreting their culinary heritage by introducing delectable variations on the old standards. These recipes highlight Scottish ingredients at their best, with some of the most famous traditional Scottish delicacies including Loch Fyne Kippers, Ayrshire Bacon, Aberdeen Angus Beef, Smoked Scottish Salmon and many more all available online from the Scottish Gourmet.
As we have noted, many of the traditional Scottish cuisines now form the basis of much culinary innovation, although here at The Scottish Gourmet we also take great pride in offering you many of the most famous Scottish cuisines;
Loch Fyne Kippers. Loch Fyne Kippers are considered to be delicacy. Caught locally in the clear waters of Loch Fyne, these fish soaked in a brine solution, and slowly cured over smouldering oak fires for up to 16 hours.
Ayrshire Bacon. Ayrshire bacon is another traditional Scottish cuisine made from Great White premium-grade pigs after removing skin and bones before curing. Once cured, the middle part is rolled tightly, keeping the fat side outermost. The leg is rolled and tied and the shoulder cut into boiling joints. These are known as an Ayrshire roll.
Aberdeen Angus Beef. Aberdeen Angus Beef menu is a must for meat lovers everywhere, with seven cuts of steak it is now considered one of the finest cuts of beef available anywhere in the world.
Scottish Smoked Salmon. Scottish Salmon is considered by many to be the finest salmon in the world and Scotland is famous for its smoked fish worldwide. They have mastered smoking process that involves using oak wood and peat, which is used to prepare the most popular and flavourful salmon in the world. This Scottish smoked salmon is characterized by a more orange-pink colour, and a tender and delicate flesh.
The Scottish Gourmet. The Scottish Gourmet provides the finest Scottish cuisine delivered direct to your doorstep. Our master chefs take the best of their culinary heritage, re-interpreting many traditional Scottish recipes to produce delectable variations on the old standards. Specialist in almost all kinds of Scottish cuisines, including Loch Fyne Kippers, Ayrshire Bacon, Aberdeen Angus Beef, Smoked Scottish Salmon and much more, all of our food is delivered fresh and direct to your door. We dont use any artificial additive or genetically modified ingredients, the meat we use is bred and reared in Scotland and is fully traceable back to the farm of origin. In short, the Scottish Gourmet provides the very best of Scottish cuisine direct to you
While travelling to places on a holiday break there are many things in the itinerary. It includes two most important things. One is the mode of transport and the other is the place of stay during the holiday period.
MotorHome Hire is the perfect solution as it solves both problems. You can drive it to whichever place you want as it becomes your private vehicle. And you can also park up and take rest in the plush living space inside.
You can cut down on your travel expenses if you hire a motorhome. Normally while travelling people incur lot of expenses on hiring a vehicle from one place to another. One needs to keep on changing the mode of transport. You are required to stay in hotels for spending the night which is another major cost added to the travel package.
Motorhomes are available for rent. You just need to pay rent for the number of days the van is used. The campervan hire company will provide you the vehicle after considering the number of people in the travel group or the number of members in the family.
Campervans have state of the art and comfortable interiors and have all the amenities like bedrooms, kitchens and bathroom and good lighting throughout. You have the convenience of planning your travel according to your own choices because you don’t need to depend on anyone.
One person can drive the vehicle and the rest of the family can sit back and relax at the back enjoying the ride. Someone looking for motorHome hire in UK can find service providers who rent campervans. A person living in Australia can book a campervan in the UK.
Touring in such vehicles gives the option of taking a break whenever needed. So, you can stop to eat or rest on your own choice. All you need is to park the vehicle as per your convenience and take the required break from driving.
A motorhome hire company gives the option of choosing from a fleet of vans as per the budget of the traveller. The price on these vehicles will depend on the level of luxury you require and the amount of berths. So, one can book a vehicle that will suit your budget.
There are campgrounds available in many parts of UK which can be used for parking the vans or spending a whole night. Such vans can be deemed as a home away from home or a mobile home. This is a convenient travel partner which takes you places and offers all the amenities in the vehicle itself.
You can get in touch with companies providing motorhomes for rent for that wonderful travel experience with your family.